Marabou Milk Daim

Marabou Daim is a mix of two of our biggest favorites. With crushed Daim (Swedish chocolate bar made from crunchy almond caramel covered in milk chocolate) in the chocolate, it becomes completely irresistible. With a minimum of 30% cocoa, this chocolate is sweet but mild. The dairy flavours shine forth, with some caramel undertones throughout; the fusion of which creates a creamy taste sensation. 

The wrapper for the bar has a minimalistic design. A creamy gold covering is simply adorned with a photo of three squares of the chocolate placed beneath the brand name Marabou. A large navy-blue circle clearly names the type of chocolate inside, keeping all information clear and concise. The bars tend to come in 100g packages; good sized portion for sharing with the family.

Marabou are doing their bit to help the environment by using at least 30% of cocoa that comes from Rainforest Alliance certified farms. Chocolate makers with environmental awareness, and a chocolate that sends your taste buds singing to their happy place; what more could you ask for?